Popular
Classic Cheese Deep Dish
Layers of whole-milk mozzarella, chunky San Marzano tomato sauce, and a buttery, golden crust. The one that started it all.
$18.99
Handcrafted with the freshest ingredients, baked to perfection in our signature caramelized crust. Every bite tells our story.
Our legendary deep dish, built layer by layer with hand-crushed tomatoes, whole-milk mozzarella, and your choice of toppings. Baked in a well-seasoned pan for that iconic caramelized crust edge.
Popular
Layers of whole-milk mozzarella, chunky San Marzano tomato sauce, and a buttery, golden crust. The one that started it all.
Signature
Chunky Italian sausage and premium pepperoni layered under our hand-crushed tomato sauce with caramelized edges that crunch with every bite.
Vegetarian
Roasted bell peppers, mushrooms, spinach, red onions, and black olives piled high with fresh mozzarella and our signature tomato sauce.
New
Tender pulled chicken tossed in house-made BBQ sauce, red onions, smoked gouda, and mozzarella in a deep buttery crust.
Chef's Pick
Our ultimate deep dish with sausage, pepperoni, mushrooms, onions, and green peppers under a generous blanket of whole-milk mozzarella.
Vegetarian
Sautéed baby spinach, wild mushrooms, roasted garlic, ricotta and mozzarella blend — earthy, creamy, and utterly satisfying.
Crispy, light, and perfectly charred. Our thin crust pizzas are cut tavern-style into squares — the Chicago way.
Popular
Fresh tomato sauce, buffalo mozzarella, and fragrant basil on a crackling crispy tavern-cut crust. Simple, bold, perfect.
Spicy
Fiery arrabbiata sauce, spicy salami, jalapeños, banana peppers, and provolone on a perfectly crisp tavern-style base.
New
Mozzarella, provolone, parmesan, and gorgonzola over a garlic-infused white sauce, finished with fresh rosemary and a drizzle of honey.
Kick off your meal with our shareable starters, made fresh from scratch every day.
Hand-rolled bread sticks brushed with roasted garlic butter and herbs, served with house marinara dipping sauce.
Popular
Golden-fried whole-milk mozzarella sticks with a crispy seasoned breading, served with warm marinara sauce.
Crispy chicken wings tossed in our tangy house buffalo sauce, served with blue cheese dip and celery sticks.
Vegetarian
Toasted ciabatta topped with fresh diced tomatoes, basil, garlic, and a drizzle of extra virgin olive oil and aged balsamic.
Fresh, crisp, and made with locally sourced ingredients to complement any pizza order.
Popular
Crisp romaine hearts, shaved parmesan, house-made Caesar dressing, and golden garlic croutons. Add grilled chicken for $3.
Vegetarian
Mixed greens, cherry tomatoes, cucumber, red onion, pepperoncini, and black olives with your choice of Italian or balsamic vinaigrette.
New
Sliced heirloom tomatoes, fresh buffalo mozzarella, basil leaves, and a generous drizzle of aged balsamic and cold-pressed olive oil.
Cool off with our selection of refreshing beverages, crafted sodas, and classic favorites.
Fresh-squeezed lemonade with a hint of mint and a dash of sea salt. Served over ice.
Brewed black tea served over ice, lightly sweetened with real cane sugar. Comes with lemon.
Coke, Diet Coke, Sprite, or Root Beer. Free refills with dine-in orders at our Chicago location.
Chilled San Pellegrino sparkling water served in a glass bottle with fresh citrus.
End your meal on a sweet note with our rotating selection of house-made desserts.
Popular
Layers of espresso-soaked ladyfingers and silky mascarpone cream, dusted with premium cocoa powder. Made fresh daily.
New
Warm dark chocolate cake with a molten center, served with a scoop of vanilla bean gelato and fresh raspberry coulis.
Hand-filled crispy pastry shells with sweet ricotta, mini chocolate chips, and a dusting of powdered sugar. Served in pairs.
Call us or use our online order form. We offer pickup and delivery across Chicago.
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